食房　和楽

【Course content】

・Yuzu Dengaku radish from Fukuchiyama

・Mahachi and sweet shrimp sashimi

・Kyoto chicken wings from Yakuno

・Tamba Sasayama Botan hotpot

・Dashi rolls made with Oe-cho-produced oni and golden egg in an ankake sauce

・Butter-grilled Daikoku Shimeji mushrooms from Kyotanba

・Tempura of Daikoku Shimeji mushrooms from Kyotanba

・Kyoto game venison skewers from Yakuno Town

・Agedashi tofu from hometown tofu from Tanto Town

・Tamba Kasugacho black bean rice